Explore the Organic and Biodynamic world of wine thorugh the vines of Chile.
Thursday, August 12th 7:00 pm
Guest speaker: Ginevra Altomara, Brand Ambassador for Grand Marnier Lapastolle
$65 PER PERSON
RECEPTION:
CASA LAPOSTOLLE SAUVIGNON BLANC 2009
FRIST COURSE:
CASA LAPOSTOLLE CUVEE ALEXANDRE CHARDONNAY 2007
CROQUE MADAME: SOUTH WIND CHEESE, SPECK HAM, POACHED FARM EGG, TRUFFLED VINAIGRETTE
SECOND COURSE:
CASA LAPOSTOLLE CARMENERE 2008
LONG ISLAND DUCK BREAST, APRICOTS, CHANTERELLE MUSHROOMS, PISTACHIOS, LENTILS, VIOLET MUSTARD
THIRD COURSE:
CASA LAPOSTOLLE CUVEE ALEXANDRE CABERNET SAUVIGNON 2007
CASA LAPOSTOLLE BOROBO 2004
PAINTED HILLS BEEF RIB EYE, POTATO GNOCCHI, MOREL MUSHROOMS, CORN, SUNDRIED TOMATOES, FAVA BEANS, BASIL
FOURTH COURSE:
GRAND MARNIER
PASSION FRUIT PANNACOTTA, COCONUT SORBET
RSVP 203-353-3319
Executive Chef: Arik Bensimon
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